Crispy Sticky Sesame Chicken Recipe | Sweet, Savory & So Addictive!

Ingredients Checklist (Tap as You Prep)

• 2 lbs boneless, skinless chicken breast or thighs, cut into 1-inch pieces
• 1/4 cup almond flour
• 1/4 cup grated Parmesan cheese
• 2 tbsp coconut oil or avocado oil
• 2 tbsp honey
• 2 tbsp soy sauce
• 2 tbsp rice vinegar
• 2 tsp sesame oil
• 1 tsp ground ginger
• 1 tsp garlic powder

Step-by-Step Cooking Instructions

1. Preheat the air fryer to 400°F (200°C) or heat 2 tbsp of oil in a cast-iron skillet over medium-high heat.
2. Season the chicken with salt, pepper, and 1 tsp of ginger. Dredge in the almond flour mixture, shaking off excess.
3. Cook the chicken in the air fryer or skillet for 5-6 minutes, or until golden and crispy. Flip and cook for an additional 2-3 minutes.
4. While the chicken cooks, mix the honey, soy sauce, rice vinegar, sesame oil, and garlic powder in a small bowl.
5. Once the chicken is done, brush the sticky sesame glaze all over the pieces and sprinkle with sesame seeds.
6. Serve immediately and enjoy the sweet, savory, and addictive flavors!