2. Interactive Ingredients Checklist & Keto / High-Protein Swaps
When it comes to making these parmesan potatoes, the quality of your ingredients matters.
I recommend using high-quality, fresh Parmesan cheese and fresh herbs like parsley and chives.
For a more intense flavor, try using garlic powder or even garlic-infused olive oil.
Don’t be shy with the Parmesan – a generous sprinkle will make all the difference.
And remember, you can always adjust the seasoning to your liking – add more salt, pepper, or herbs to taste!
Save Ingredients
Interactive Grocery Checklist (Tap Each Ingredient as You Prep)
Chef Sofia’s Tested Swaps (High-Protein · Keto/Low-Carb · Air Fryer)
• High-Protein Boost: Add 1/4 cup chopped cooked chicken or bacon for an extra 10g protein
• Keto & Low-Carb Swap: Use almond flour or coconut flour to replace traditional breadcrumbs for a lower-carb coating
• Air Fryer Option: Cook in an air fryer at 375°F (190°C) for 10-12 minutes, shaking halfway through
Recommended Skillet & Air Fryer Tools
• Large bowl for marinating potatoes
• Cast-iron skillet or air fryer basket
• Instant-read culinary thermometer
Ready to cook? Head to Part 3 for the step-by-step cooking instructions, temperature cues, and crispy reheating guide!
