4. Printable Schema.org Recipe & Macros Card + FAQs
Storage is a breeze!
Simply place the cooked chicken on a paper towel-lined plate to drain excess oil, and store it in an airtight container in the fridge for up to 3 days.
Reheat in the air fryer or skillet at 375°F (190°C) for 2-3 minutes, or until crispy again.
Pair with your favorite pizza sauce, mozzarella cheese, and fresh parsley for a delicious, high-protein meal.

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Frequently Asked Questions
Q: How do I keep this crispy when reheating?
Reheat the chicken in the air fryer or skillet at 375°F (190°C) for 2-3 minutes, or until crispy again.
Q: Can I make this keto or lower in carbs?
Yes, replace the almond flour with coconut flour and reduce the Parmesan cheese for a lower-carb option.
Q: How can I boost the protein even more?
Add 1 cup of shredded cheddar cheese on top of the chicken during the last minute of cooking for an extra 24g of protein!
