2. Interactive Ingredients Checklist & Keto / High-Protein Swaps
When it comes to this recipe, the ingredients are crucial.
I use 2 large eggs and 1 large egg yolk for a rich and creamy texture.
The heavy cream or Greek yogurt adds a tangy flavor, while the diced avocado provides a creamy and healthy twist.
Don’t forget to season with salt, black pepper, paprika, and lemon juice to bring out the flavors.

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Interactive Grocery Checklist (Tap Each Ingredient as You Prep)
Chef Sofia’s Tested Swaps (High-Protein · Keto/Low-Carb · Air Fryer)
• High-Protein Boost: Add 1 oz of crumbled feta or goat cheese for an extra 6g of protein
• Keto & Low-Carb Swap: Replace heavy cream with almond milk and reduce avocado to 1/4 cup for 2g of net carbs
• Air Fryer Option: Cook scrambled eggs in an air fryer at 300°F (150°C) for 6-7 minutes, shaking halfway
Recommended Skillet & Air Fryer Tools
• Non-stick skillet
• Whisk
• Instant-read culinary thermometer
Ready to cook? Head to Part 3 for the step-by-step cooking instructions, temperature cues, and crispy reheating guide!