Name: Slow Cooker Honey Garlic Chicken Noodles
Prep time: 10 min
Cook time: 8 h
Total time: 8 h 10 min
Yield: 4 servings
Cuisine: High-Protein Modern Comfort
Ingredients: 8 oz boneless, skinless chicken breast, cut into 1-inch pieces; 2 tbsp honey; 2 tbsp minced garlic; 1 cup chicken broth; 1 cup sliced mushrooms; 8 oz whole wheat noodles; 1 tsp soy sauce; 1 tsp dried thyme

Slow Cooker Honey Garlic Chicken Noodles

By Chef Sofia Rossi High-Protein & Modern Comfort Recipe Creator (@MyTastify — 5.38M+ Monthly Views) · Updated November 6, 2026

Part 4 of 4

Protein38g

Net Carbs12g

Calories420 kcal

Fiber6g

Prep Time10 mins

Total Time8 hours 10 mins

4. Printable Schema.org Recipe & Macros Card + FAQs

For long-term storage, refrigerate for up to 3 days or freeze for up to 2 months.

Reheat in the oven or microwave until hot and crispy.

To maintain the crispy texture, broil in the oven for 2-3 minutes before serving.

Enjoy your delicious and comforting slow cooker honey garlic chicken noodles!

Slow Cooker Honey Garlic Chicken Noodles — Final Dish & Printable Recipe Card (Part 4) — Ready to Serve: **Slow Cooker Honey Garlic Chicken Noodles** · By Chef Sofia Rossi (@MyTastify)
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Frequently Asked Questions

Q: How do I keep this crispy when reheating?

To maintain the crispy texture, reheat in the oven at 375°F for 5-7 minutes or until hot and golden brown.

Q: Can I make this keto or lower in carbs?

Replace noodles with zucchini noodles and reduce honey to 1 tsp for a lower-carb option.

Q: How can I boost the protein even more?

Add 1/4 cup plain Greek yogurt to the slow cooker for an extra 12g of protein.

OFFICIAL MYTASTYTIPS RECIPE & MACROS CARD · BY CHEF SOFIA ROSSI

Slow Cooker Honey Garlic Chicken Noodles

Indulge in the sweet and savory fusion of honey and garlic in this slow cooker chicken noodle recipe, perfect for a comforting meal prep experience.

Save to Pinterest★★★★★ 4.9 (124 Kitchen Reviews)

Prep Time10 mins

Cook Time8 hours

Total Time8 hours 10 mins

Servings4 servings

Protein38g

Calories420 kcal

Ingredients Checklist (Tap as You Prep)

Step-by-Step Cooking Instructions

Step 1: In the slow cooker, combine chicken, mushrooms, chicken broth, honey, garlic, soy sauce, and thyme. Stir to combine.
Step 2: Cook on low for 8 hours or high for 4 hours.
Step 3: While the chicken cooks, cook noodles according to package instructions and set aside.
Step 4: After 8 hours, add cooked noodles to the slow cooker and stir to combine.
Step 5: Serve hot, garnished with chopped green onions and sesame seeds (optional).
Step 6: For an extra crispy top, broil the chicken and noodles in the oven for 2-3 minutes before serving.

Chef Sofia Rossi’s Crisping & Macro Notes

For maximum flavor, let the chicken cook for at least 6 hours to allow the honey and garlic to meld. To store, refrigerate for up to 3 days or freeze for up to 2 months. Reheat in the oven or microwave until hot and crispy.

Verified Macro & Nutrition Facts (Per Serving):

Protein: 38gNet Carbs: 12gCalories: 420 kcalFat: 16gFiber: 6g

Recipe Developed & Kitchen-Tested By

Chef Sofia Rossi — High-Protein & Modern Comfort Recipe Creator

Ciao, I'm Chef Sofia Rossi! As a culinary recipe developer and founder of MyTastyTips (and our @MyTastify Pinterest community of 5.38M+ monthly home cooks), I specialize in high-protein cottage cheese bakes, crispy keto street-food snacks, and 20-minute comfort mains that never sacrifice crunch or bold flavor.

Read Chef Sofia’s Culinary Story → Follow @MyTastify on Pinterest →