4. Printable Schema.org Recipe & Macros Card + FAQs
When it comes to storing and reheating this burger wrap,
I recommend keeping it in an airtight container in the fridge for up to 3 days or freezing it for up to 2 months.
To reheat, simply place it in the air fryer or oven at 375°F (190°C) for 2-3 minutes, or until warmed through.
And don’t forget to serve it with a side of your favorite veggies or a salad for a well-rounded meal!

Save Recipe Card
Frequently Asked Questions
Q: How do I keep this crispy when reheating?
To maintain the crispy texture, reheat the burger wrap in the air fryer or oven at 375°F (190°C) for 2-3 minutes, or until warmed through.
Q: Can I make this keto or lower in carbs?
Yes, simply swap the cheddar cheese with mozzarella cheese and add a sprinkle of grated Parmesan for extra umami.
Q: How can I boost the protein even more?
Add 1/4 cup black beans, cooked and mashed, to the patty mixture for an extra 10g protein.
