Indulge in the rich, velvety goodness of Creamy Fettuccine Alfredo—a classic Italian-American dish that’s quick to make and impossible to resist! With a luscious sauce made from butter, heavy cream, and Parmesan cheese, this recipe delivers restaurant-quality flavor in the comfort of your home. Perfect for a cozy dinner or a special occasion!
Ingredients:
- Fettuccine: 16 oz (1 box)
- Butter: ½ cup (1 stick)
- Heavy cream: 2 cups
- Parmesan cheese: 2 cups, freshly grated (pre-grated won’t melt as smoothly!)
- Italian seasoning: 1 tsp
- Salt & pepper: To taste
- Parsley: Handful, chopped (for garnish)
- Pasta water: ½ cup (reserved)
👩🍳 Instructions
1️⃣ Cook the pasta in salted boiling water until al dente. Reserve ½ cup pasta water, then drain.
2️⃣ Make the sauce:
- Melt butter in a large pan over medium heat.
- Add heavy cream and Italian seasoning, simmer for 2-3 mins.
- Reduce heat to low, gradually whisk in Parmesan until melted.
3️⃣ Combine:
- Toss cooked pasta with sauce, adding reserved pasta water as needed for silkiness.
- Season with salt & pepper.
4️⃣ Serve: Garnish with parsley and extra Parmesan.
💡 Pro Tips
✅ Sauce too thick? Add more pasta water 1 tbsp at a time.
✅ No heavy cream? Substitute with 1 cup whole milk + ¼ cup cream cheese.
✅ Garlic lovers? Sauté 2 minced cloves with the butter.
🍽️ Nutrition Facts (per serving)
- Calories: ~650
- Fat: 45g
- Carbs: 45g
- Protein: 20g
- Fiber: 2g
FAQs
1. Can I use milk instead of heavy cream?
Yes, but the sauce will be less rich. For best results, use half-and-half or a mix of milk and cream.
2. How do I prevent the sauce from becoming grainy?
Use freshly grated Parmesan (not pre-shredded) and melt it slowly over low heat.
3. Can I add protein to this dish?
Absolutely! Grilled chicken, shrimp, or mushrooms pair wonderfully with Alfredo.
4. How do I store leftovers?
Store in an airtight container in the fridge for up to 3 days. Reheat with a splash of milk to restore creaminess.
“Fettuccine Alfredo so creamy, it’ll make you forget the restaurant! 🧀 Get 50+ pasta recipes at MyTastyTips.com. #PastaLove”
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